In skillet cook until meat is brown:

• 1 lb. ground beef
• 1/3 cup chopped celery
• 1/3 cup chopped onion
• 1/4 cup chopped green pepper
• Drain fat. Add:
• 1 cup water – bring to a boil
• Combine 2 tbsp constarch
• 1 tbs sugar
• 1/4 tsp ground ginger

Blend:

• 2 tbsp water
• 1/4 cup soya sauce