BOTTOM

• Blueberry Squares
• 3 tbsp butter
• 1 tsp baking powder
• 1/2 cup sugar
• 1/4 tsp salt
• 2 egg yolks
• 1/4 cup milk
• 2/3 cup sifted flour
• 1/4 tsp vanilla
• Cream butter and sugar (beat in egg yolks. Add sifted dry ingredients alternately with milk and vanilla. Bake 18 to 20 min., 350 degrees, 8 – inch pan.)

TOPPING

• 2 egg whites
• 1/4 tsp salt
• 6 tbsp sugar
• 1 cup blueberries
• Beat egg whites until peaked. Beat in sugar and salt. Fold in blueberries and spread over baked portion. Return to oven for 12-15 minutes or until slightly brown.